This morning we enjoyed a yummy breakfast inspired by a conversation with my mom last night. It took all of 5 minutes, and was healthy and delicious.
1 pear per person
some granola or dried crunchy cereal
plain yogurt (or yoghurt if you're on this side of the pond)
Cut the pears in half lengthwise, removing the core. Place on a baking sheet and sprinkle with cinnamon. Cook on 350 F for 15 minutes. When you remove the pear they should not look super cooked. We cut off the skin, but I suppose you don't have to. Chop into bite-sized pieces. Put in a bowl with a few scoops of plain yogurt and dried cereal/granola.
Enjoy!
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